Hebert's Specialty Meats Maurice Broussard LA

Hebert’s Specialty Meats is home of the original deboned stuffed poultry. Our Cajun Food market has developed unique seasonings, marinades, stuffings and cooking processes to produce wonderfully delicious products.

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Deboned Stuffed Chicken (pick a stuffing)


Hebert’s Specialty Meats deboned stuffed chickens are completely boneless but include the outer wings.  Each stuffed chicken has its own unique stuffing and comes in a vacuum sealed wrap.  Each deboned stuffed chicken will feed approx 3 to 4 people.

Cooking Instructions:

Bake at 375° for 1 hour 15 minutes, breast down uncovered all except the pork stuffing that one is 15 minutes longer.  Reminder they can be cooked from frozen just add 1/2 hour.

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Additional information

Weight 3 lbs
Dimensions 9.25 × 7 × 3 in

Alligator Dressing, Seafood Dressing, Cornbread Dressing, Corn Casserole, Crawfish Dressing, Eggplant and Brown Rice, Jalapeno Cornbread Crawfish, Jalapeno Stuffed Potato, Rice Dressing, Shrimp Dressing, Broccoli and Cheese, Ground Pork, Onions, Bell Peppers, Boudin, Pork Dressing

Attention: Any orders received today (12/20/2020) after 6:00 pm will not ship until (1/4/2021)